Glancy Family Cookbook

Ingredients

1 1/2 lbs boneless, skinless chicken breasts

1 stick (4 oz) butter or margarine

4 cloves garlic, minced

2 scallions, minced

1 tbsp parsley, chopped

2 tsp fresh dill, or 1 tsp dried

1/2 tsp oregano

1/2 tsp salt

1/2 tsp pepper

Preheat the oven to 350 degrees.

Cut chicken breasts into approximately 2" by 1" pieces and place in a 13" x 9" baking dish.

Melt the butter in a saucepan over low heat. Add the scallions, garlic, parsley, dill, oregano, salt, and pepper; cook for 2 minutes.

Pour over chicken. Bake for 10 minutes, turn chicken pieces over, and bake for another 10 minutes.

Turn the oven to broil and put the chicken under the broiler for 3-4 minutes or until chicken is lightly browned.

Serve over rice or spaghetti.