Stuffing

The Glancy Cookbook, chapter 9

Category: Side Dishes

Ingredients

1 bag Pepperidge Farm or Arnold's stuffing mix
1-2 slices stale bread (leave out for a day or two if needed)
butter or margarine

Steps

Cube stale bread into very small cubes.
Prepare stuffing according to package directions -- except add extra butter to compensate for extra cubed bread.