The Glancy Family Cookbook

Five Cup Salad

The Glancy Cookbook, chapter 9

Category: Salads

Ingredients

1 cup sour cream
1 cup (1 8-oz can) crushed pineapple, drained
1 cup (1 8-oz can) mandarin oranges, drained
1 cup mini-marshmallows
1 cup flaked, sweetened coconut

Steps

Stir ingredients together. Serve chilled.