The Glancy Family Cookbook
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Side Dishes
Birdie's Copper Pennies
Black Beans
Brussels Sprouts
Buttermilk Cornbread
Dill Red Potato Salad
Garlic Shells
Grandmaman's French Pork Stuffing
Herb Butter
Lentil soup
Mashed Potatoes
Orzo Festival Salad
Oven Parmesan Potatoes
Oven Steamed Rice
Pear Halves
Potato Casserole with Gouda, Garlic, and Thyme
Potato Pancakes
Rebaked Potatoes
Scalloped Potatoes
Scalloped Potatoes with Sun-Dried Tomato Pesto
Southwest Cornbread Stuffing with Corn and Green Chiles
Split Pea Soup
Stuffing
Sun-Dried Tomato Pesto
Turkey Gravy